Pasta on the top of the city
Buffet lunch in a restaurant that has 5 decades of history and tradition, located at the top of one of the most iconic and imposing buildings in São Paulo.
An outstanding Italian cuisine headed by the Tuscan Chef Pasquale Mancini. The buffet includes starters, salads, antipasto, and desserts. The main course should be chosen from the menu options, which includes pasta.
It’s also an opportunity to enjoy the best view of São Paulo.
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