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Series III : 🍷🇵🇹Experience Great Port Wine of the D'ouro Valley

Hosted by the Consul of the Brussels La Dolce Vita After Work Group
Dining & Nightlife
Event Cover Photo
Took place 1 month ago
Thu 12 Oct 19:30 - 23:30

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Following a recent experience visiting and sampling some of the great wine of the D'ouro Valley. I would like to share all the knowledge I gained in this unique wine of Porto with you!

We will sample different varieties of Port Wine with a large selection of Cheese to accompany this wonderful wine tasting event.

I have opted for various type from white to dry to even one vintage wine that can only be labelled as vintage by the Porto Authorities of Portugal that I ordered specially for this event.

Join me in this great event of Porto Wine exploration!

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by paying using the above link once payment is made i will send you the address if the venue!

Here is a summary of the this wine.

Port wine (also known as vinho do Porto, Portuguese pronunciation: [ˌviɲuduˈpoɾtu], Porto, and usually simply port) is a Portuguese fortified wine produced exclusively in the Douro Valley in the northern provinces of Portugal.[1] It is typically a sweet, red wine, often served as a dessert wine, though it also comes in dry, semi-dry, and white varieties. Fortified wines in the style of port are also produced outside Portugal, most notably in Australia, France, South Africa, Canada, India, Argentina, and the United States. Under European Union Protected Designation of Origin guidelines, only the product from Portugal may be labelled as port or Porto.[2] In the United States, wines labelled "port" may come from anywhere in the world,[3] while the names "Oporto", "Porto", and "Vinho do Porto" have been recognised as foreign, non-generic names for Port wines originating in Portugal.