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After Work Cheese & Wine Tasting evening near the river

Hosted by the Consul of the London Cuisine & Travel Dinner Group
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Took place 2 months ago
Mon 24 Jun 19:00 - 21:00

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Be transported by your taste buds to the Mediterranean, tasting five cheeses each perfectly paired with wines while meeting lots of InterNations Members at this popular venue & event!

Taste Fleur de Maquis, a semi-hard Corsican cheese; Provolone Piccante originally from Sicily; Murcia al Vino, a lovely wine-washed goat’s cheese from south east Spain; Manchego, a sheep’s milk cheese from the La Mancha region of Spain; and Bleu d’Auvergne, a tasty blue cheese from south central France. Each will be matched with a wine tasting.
No experience needed; our wine host at Vivat Bacchus will take you through tasting each of these delectable cheeses, tell you all about them and the wines they have paired them up with.

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Note: There are NO TICKETS ON THE DOOR, All tickets must be pre-purchased online from the venue using the ticket link for this event.
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Any Queries please refer to JOSHUA (London Consul).