Wine Tasting Dinner
Along with a fantastic menu of an amuse bouche to start with, a first course of hake, a main course of Iberian pork cooked in special wine, we will be tasting the excellent AVANCIA GODELLO AND THE ACUMA JUMILLA. I AM VERY EXCITED ABOUT THESE WINES, ESPECIALLY THE GODELLO BECAUSE IT IS ONE OF THE BEST ON THE MARKET.
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