Lunch, Tour & Port Tasting
Have you ever sipped port piped straight out of the barrel? Now's your chance! Join us for lunch, a barrel tasting and possibly a hike in the beautiful Douro Valley. Kay Bouchard from Quinta do Tedo, known for sustainably farmed and internationally acclaimed Ports, Douro DOC wines and Extra Virgin Olive Oil, invites InterNation members to a 3-course lunch with wine and Port, a barrel tasting of aged Tawnies, and a tour of the property.
It's a gorgeous place, and the food and drink are out-of-this-world delicious. I hope to see you there.
Please sign up by March 23 so we can let them know how many of us will be there! If you want to go by train, the best option is the IR that departs São Bento at 9h20, arriving Régua at 11h11. From Régua you can grab a taxi to the quinta. If you will be doing that, please send me a note so I know how many people to expect by train.
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