Family-Friendly Traditional Malaysian Class
We offer a hands-on cooking experience specializing in sought after Malaysian recipes. Lessons are held in a pre-war house right in the heart of Kuala Lumpur.
9:00 pm: Meet at the Cooking School
9:15 pm: Introduction to ingredients
9:25 pm: Cooking Class
12:00 pm: Taste your dishes!
1:00 pm: End of the Session
Malay/ Indian Theme
Mee Goreng Mamak (Indian Muslim Style of Fried Noodles)
Chicken Sambal (spicy chicken cooked with shrimp paste)
Fish Curry (curry fish)
Kuih Ketayap (crepes with palm sugar and grated coconut)
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