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KASTAMONU KITCHEN

Hosted by the Consul of the Istanbul DinnerNations Group
Dining & Nightlife
Event Cover Photo
Took place 1 month ago
Thu 05 Apr 20:00 - 23:00

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The Protected content hotel is bringing us an amazing Kastomanu dinner. Their guest chef Evran Deniz has brought these foods from the village and will help us enter the world he lives in. Protected content is hosting this event from the 5th of April until the 15th of April. However, our group will meet on the opening night - 5th April at 8pm for this rich menu at a very good price. A 20% discount will also be applied on the already reasonably priced wine list. (Happy to pass on the wine list if you'd like to peruse it beforehand). This discount is not on offer on the other days. However, if you can't make this gathering please try and go yourselves for this treat. Payment ahead of the event or a guarantee you will attend or cover your ticket. Only those who contact me in a private message will guarantee your place.

AMUSE BOUCHE
Green beans pickles “Kanlıca” mushroom pickles Dried beef pastrami from “Tabakoğlu” Country butter from sour yoghurt Naturel country bread of “siyez” wheat
SOUP TRIO
“Pum Pum” soup, linden flavored Chestnut soup with milk “Tarhana” dried yoghurt soup
HOT APPETIZERS
Sautéed wild grass with forest mushroom
“Erişte”, traditional noodle of “siyez” wheat “Müsellim” stuffed leaves with minced meat and yoghurt Sour buckwheat with mallow
MAIN COURSES
“Banduma” oven roasted chicken with filo pastry “Tirit” kebab, minced meat, traditional bagel, yoghurt and butter sauce
DESSERT
“Üryan Tırtıl” baklava filo stuffed with thin skinned plum puree, with vanilla ice cream
PETIT FOURS
“Kastamonu” halva
Per Person Protected content All taxes are included