Plants-Based Dinner No: 2
Following the success of the 1st Plants-Based Dinner Event, last month, I am pleased to launch Plants Based Dinner No: Protected content format but different venue, as I aim to try a different venue each time. Enjoy an interesting, tasty and healthy 3 course meal, each made exclusively from plants! This event is not just for Vegans or Vegetarians - it is for anyone who enjoys creative & flavoursome dining and the fact that it’s all Free From Harm is fabulous too.
This event will be held on the Terrace overlooking picturesque Spinola Bay and so the spaces are therefore limited. As it is on a first come/first served basis to reserve your place, click ‘attend’ if you want to be seated at our Bay View Terrace table.
Menu will follow soon....
21/09/18 update: And here it is!
MENU for PBD No:2
(A medley of small bites, to showcase Chef Nicky’s new autumn menu).
Dill-crusted, baked tofu on beetroot purée, trio of mushrooms stuffed with aubergine salsa,carmelized onion & asparagus, lentils & soy cheese, grilled mini-burger, maple syrup glazed carrots & crispy kale.
(Please choose in advance & let me know ASAP to pre-order)
* Mushroom Risotto, with thyme, truffle paste & a touch of rice cream.
* Super Green Salad of broccoli florets, French beans, new potatoes, baby spinach, bulgar wheat, cucumber, carrot, snow peas, sliced cherry tomatoes, crushed pecan nuts, agave & roasted garlic dressing. (This salad can be served with Tofu or without).
* Pan-seared Tofu on a bed of basmati rice, mildly spiced Tom Ka sauce, (ingredients - tamarind paste, lemon grass, ginger, lime leaves, onion, lemon juice, chili, coconut milk), crispy kale, peanuts, sliced carrot.
Duo of dessert - allow Chef Nicky to surprise you with a deliciously sweet pairing!
Coffee included, as well as half-bottle of water, half-bottle of wine, €30 per person.
(Half-bottle = one full bottle shared by two people. Half a bottle equates approximately to 2 large glasses).
Without wine price is €25 per person.
(you can of course, order soft drinks separately, should you wish, and make payment for them at the end of the meal).
Please let me know your pre-order Main Course choice asap! 🙏🏽 Thank you peeps!
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