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Asparagus Dinner

Hosted by the Consul of the Duesseldorf Eat & Meet Group
Event Cover Photo
Took place 1 month ago
Thu 26 May 18:00 - 23:59

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Some Germans are somewhat crazy about asparagus especially white asparagus. Some places have their asparagus princess or queen. The asparagus season starts in mid April and ends on St.Johns Day. So if you want to learn more about strange local customs, this is your chance for some first hand experience.

I want us to prepare and enjoy a four course meal with accompaning side dishes: soup, salad, main course, and desert.
I will get the goods for preparing the meal, but you will have to do your chores. For this purpose everybody needs to bring a peeler and bring your own drinks (i.e. wine and/or water).

Upon signing in, please send me a photo of your peeler to my phone number to show that your are serious about attending the dinner and willing to do your chores. PLEASE DO NOT SIGN UP IF YOU ARE NOT SURE ABOUT COMING!!!

I will need some helping hands from 16h00. If the rest comes by 18h00 we will have enough time set the table and cook the dishes.
Aperitiv is served at 19h30 to start the course of delights.
I am looking forward to seeing you.

PS: Please note that 26 May is a public holliday (Ascension Day).