A culinary stopover in Singapore!
Let's fly over to South East Asia and visit Singapore! What better way to enjoy the Singaporean food and its famous dishes (like chicken rice and laksa) influenced by Malaysian, Chinese, Indian and Indonesian cuisine than go to a hawker centre?
But we don't have to go that far. In Bordeaux you can discover Singapore streetfood at theProtected content , a small restaurant run by Stéphanie et Jason Ang.
As they have two services in the evening, I propose to take the second one so we won't have to eat in a hurry. Let's meet for an apéro at Protected content and then have dinner at 21h. Protected content
Hope to you have you on board!
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