Portuguese heritage Bolinhos de Bacalhau
Origin of the cod cake: Portuguese heritage
Although the snack was born in Portugal, it is not known for sure from which region of the country it came. What is known is that the muffin has become a speciality of Mediterranean cuisine and today is also widely consumed in Spain, Italy and France.
But the popularity of this delicacy crossed the oceans and reached Angola and, of course, even Brazil.
The cod cake or pastel de bacalhau, as it is also known, is a dish that usually pleases all palates.
It is served at tables in bars and bars, but is still on the menu of finer restaurants.
￼Protected content is a traditional Portuguese restaurant, and the best tascas are typically found in the old neighborhoods or away from the city's most touristy areas. Tascas serve home-style food in large portions and at cheap prices, and nowadays are great places to meet foodies.
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