A Mid-Week Exclusive Lunch at Training School for Luxury Hotels
Magnificent menus elaborated with fresh products by the well trained future "Michelin" chefs ! An experience not to be missed as a guest of this highly qualified Hotel School.
A family institution, the school's history dates back to Protected content , when young Charles Bouvier joined the International Wagon-Lits train company and became in charge of the banquets served aboard the French presidential train. The family collection of a thousand historical menus decorates the walls of the school's restaurant named Protected content in his memory.
He was made Chevalier de la Legion d'honneur in Protected content 44 years of service. The school is now run by Arnaud Bouvier, his great-grandson, as the 4th generation involved in the luxury hospitality industry.
The school’s restaurant was named The Charles in memory of Charles Bouvier, great-grandfather of the current president. Charles Bouvier was Brigade Commander of the Presidential Train for more than 15 years, from Protected content 1929. The family collection of his historic menus adorns the walls of the restaurant.
This Luxury Training Hotel School takes you to the Ritz
Please, just have a glimpse at the 1st March Protected content menu
Public transportation:Protected content
Just, a few basic recommendations for this exclusive event:
- Only sign up if 100% certain to be able attend
- Do NOT forget to Cancel on website your attendance if unable to join.
Thank you !
Looking forward to enjoy together a 4* meal and service.
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