Experience Food! Workshop #2
I would like to invite you to the second food learning experience with Federica Marini, Professional Chef specialized in Nutritional Biotherapy and Chinese Medicine.
This second workshop will take place on Sunday, February 17th, from 3:00pm to 6:30pm.
The location is in the Monte Verde area, and the address will be shared the day before only with participants who confirm their attendance via private message. The cost is €30.
Federica will focus on the following topics:
- Fried food. How to fry food to support and stimulate your body
- Milk and lactose intolerance
- Wheat and gluten intolerance
- Frozen foods and organic products
- Properties of different foods and how to combine them
- Composing meals
And we will have some fun cooking with Federica as well!!!
The workshop is held in Italian, but I will be there and can support you should you be interested in participating!
I look forward to meeting many of you!
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