Start October Holiday with an unforgettable dinner
Got any plans for the coming holiday? Stay in Shanghai? Smart! How about we start with an exciting dinner at Hakassan which just won the Best Dining Environment award during China Restaurant week. Luckily got reservation at 20:30 for 10 seats.
Here's the dinner menu: RMB278p.p.
Pan-fry golden crisp dumpling
with black vinegar pearls
Green salad with asparagus
Golden fried soft shell crab
Spicy prawn with lily bulb and almond ﬂake
Crispy red snapper
with Hakka sauce
Jasmine tea smoked spring chicken served
with fine soy
Poached organic Chinese little greens
with century egg and superior stock
Organic five grain rice
with XO sauce
lime curd, coconut sorbet
Strawberries and cream
black pepper, pistachio and green tea crisp
All prices subject to 10% service charge
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