Wednesday French dinner- Say hello to the Golden season
The “guinguette” is a popular and humble eaterie mostly found in the rural countryside in France, particularly in the Loire Valley. Usually located near the river, it is a wonderful drinking place livened up by traditional singing, dancing and much merriment in the summer months.Located on the beautiful riverside of the Loire River, Chez JOJO was established by an old French family 60 years ago. Now it comes to Shanghai.
As black horse of this time's restaurant week, I'm not confident to say I've made a good choice, let's explore together then.
Here's the menu:
Escargots with traditional garlic butter sauce
Grilled goat cheese warm salad
Home made foie gras with fig chutney (extra add 40RMB)
choose your style: terrine or pan fried
JOJO's Bone-in Rib eyes
500g Australian Protected content grain fed Angus (2 person to share)
Hand-cut Premium beef steak tartare 200g
Pan fried fresh Seabass with Ratatouille and pastis sauce
Home made Crême brulée
All the prices already include service charges
The weekdays before Golden week will be 7 days, hope this dinner will bring us some energy as well as sweet mood.
Time to temporarily say goodbye to my favorite summer and say hello to the harvest season.
Happy Mid- Autumn Festivel!
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