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DOLCEZZE VEGANE

Hosted by a member of the Zurich Wine and Food Lovers Group
Dining & Nightlife
Event Cover Photo
Took place 2 months ago
Thu 14 Sep 12:00 - 15:00

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Tiramisu without eggs? Sure!
A vegan workshop that promises sweetness: this is the Italian Allegria’s idea with the chef Miriam Monari experience. You’ll discover a sweet vegan world, healthy and tasty!

We make a vegan fruit tiramisu, lemon tart, brownies and cookies. So you do not have any touch on the next dinner and conjure up a great vegan dessert on the table!

In addition, preserve vegan dessert, health & the environment

Start the course with welcome drink and a cup of coffee and tea and 1 homemade dessert.

Homemade takeaway included!