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Handmade Pasta Workshop

Hosted by a member of the Bogotá Food and Wine Group
Event Cover Photo
Took place 2 months ago
Wed 27 Feb 19:00 - 22:00

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Learn how to make pasta by hand! This is a fun group workshop where we will make the dough and from there learn how to cut and shape it into different types of pasta such as ravioli, spaghetti, lasagna, penne, etc. We will also prepare different types of sauces! In order for this class to happen, we will need a minimum of 5 CONFIRMED participants, maximum 15. If you sign up for this event please actually plan on attending as the chef will not take a group smaller than 5 people.

This class will be taught in Spanish, but I’m bilingual so I’m happy to translate if needed!