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Discover Malagasy Cuisine! **Booking terms

Hosted by the Consul of the Paris African Culture Group
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Took place 2 months ago
Fri 08 Feb 19:30 - 22:00

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**Booking terms**
A few days before PLEASE SEND ME A SMS๐Ÿ“ฑ๐Ÿ“ฒ, at THE LATEST 2 days before the event!!!
๐Ÿ”œ And I will send the details of the restaurant ๐Ÿ˜Š
NO CONFIRMATION = NO SPOT FOR YOU

Vegetarians are welcome โ˜บ the owner will cook vegetarian for you ๐Ÿ˜Š

Dear all,

๐Ÿฒ Please join us, Nour and I, for a Malgache dinner in a little restaurant ๐Ÿœ

I will discover๐Ÿ˜, and Nour will explain us the cuisine of her home country.๐Ÿ˜Ž ๐Ÿ’–

It will be a nice & cosy dinner, and we are looking forward to sharing this dinner with you! ๐Ÿ‘ญ๐Ÿ‘ซ๐Ÿ‘ฌ๐Ÿ‘จ๐Ÿ‘ฉ๐Ÿ‘ง๐Ÿ‘ฆ

Nour (Noro) & Isabelle

Curious?
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WHAT YOU WILL HAVE
๐Ÿ˜Š1 starter which will be Assiette Malgache with samosas, nems, accras

๐Ÿ˜ŠDishes, choose 1 out of 4:
- Their famous Ravitoto (pronounce Ravtout)
Pork with manioc leaves and basmati rice
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- Romazava (say Romazav)
Their Beef stew with rice
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- Fish with combava (Asian lemon), rice and rougail
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- A 4th dish that we will discover on the spot

๐Ÿ˜ŠDESSERT
Their typical donut with vanilla ice cream or another one to discover on the spot

? Where is Madagascar ?
Madagascar is officially known as the Republic of Madagascar. This country is an island country in the Indian Ocean and is located in the coast of Southeast Africa. The nation comprises the island of Madagascar which is the fourth-largest island in the world, as well as numerous smaller islands near this place. A long time ago Madagascar was part of India but this place split from India around 85 million years ago, allowing plants to evolve and native animals in relative isolation. Madagascar is a very biodiversity hotspot . Over 90 % of its wildlife is found nowhere else in different places in the world.

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