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Vegetarian cooking class

Hosted by a member of the Dallas Arts & Culture Group
Event Cover Photo
Took place 2 months ago
Thu 20 Sep 19:00 - 21:00

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We had such fun with Anita at the last event... let's do it again!
We get to watch the Kalachandji chef prepare Indian dishes, and then eat together!
On the menu for this class... Spinach Fillo, Panir Masala (curd cheese in cream gravy), Panir Kulcha flatbread, Yogurt method, and Cucumber/Carrot salad.