Parathas & Masala
This activity is subjected to further updates depending on government announcements
Paratha Bread (Indian layered Flat Bread)
Ikan Tikka Masala (Roasted Fish marinated in a Spiced Curry)
Malaysian food is strong, spicy and aromatic combining the rich tastes of the many herbs and spices found in South East Asia. Malaysian food is a mix of Malay, Chinese and Indian food cultures with its incredible variety and flavours.
Come and learn how to cook favourite Malaysian recipes. You will learn how to combine aromatic herbs & spices to create a feast for your senses..
Please bring your own containers to take away what you have prepared for the day
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