Dinner Drinks & Mingling - *Korean Kitchen*
We may be living some tense times in the world, but let's try to keep calm and enjoy the moment - eat, drink and be merry! Our K celebration will pay homage to the beautiful people and culture of KOREA (North and South) with a feast of delights from the Korean Kitchen. I am excited to announce that our special guest chef for this occasion is Peter Vivant, top eatwith chef and creator of Barcelona hotspot Nomm Restaurant! Protected content
Originally from Hong Kong Peter lived in Korea for some years and will prepare for us a selection of dishes from traditional Korean cooking. Our delicious dinner will be accompanied by free flowing drinks to help soothe the nerves as we raise a glass for peace, conviviality and internationalism, with friends from near and far :)
Here's how the menu is shaping up so far...
Haemul Pajeon - Korean pancake
Kimchi-jjigae - Beef stew/soup
Bossam - Pork belly lettuce wrap
Tteokbokki - Rice cake
Japchae - Glass noodles with veggies
DESSERT - Sweet rice ball in black sesame sauce
DRINKS: Welcome cocktail, open bar red & white wine, beer, sodas, water... green tea if you desire and a taste of Korean sake
DRESS CODE: Casual elegance... with a touch of Gangnam style?!
RSVP: IMPORTANT your place is not guaranteed until you email me to confirm your attendance, before 12 noon Friday 27th! Protected content
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