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Charcuterie and Wine Pairing

Hosted by the Consul of the Boston After Work Drinks Group
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Took place 1 month ago
Wed 30 Mar 18:30 - 20:30

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People often ask what is a charcuterie board (plus how to pronounce it) and what makes this such a popular pairing with wine?

Join us as we sample a scrumptious pairing filled with cured meats, cheeses, olives, and more! This charcuterie pairing is sure to impress all of our wine-loving friends, especially those with a taste for cabernet sauvignon and chardonnay!

Every bite of charcuterie is paired perfectly with a sip of our wine, and each sip of wine calls for just a smidge more charcuterie! Truly a match made in heaven.

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Cheers! Prost! Santé! Sláinte! Salute! 乾杯/ Kanpai! Na zdrowie! Salud! Cin cin!