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Pasta Creation Lab

Hosted by the Consul of the Lausanne Apéro Group
Event Cover Photo
Took place 2 months ago
Sun 30 Sep 18:00 - 22:00

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Ciao a tutti,

Like little kids we celebrate 'la rentree' with an Italian Cooking class at the Protected content in Lausanne. ;)

This time we will be making Tagliatelle (fresh home made pasta) and pair it with some Ragu' with Porcini Mushroom. For dessert: a nice Italian Tiramisu! We will cook all from scratch together with Elena, our chef. Some wine will also be served. Printed recipes will be given to all participants.

To end the evening we will be eating our wonderful creations all together! :)

PRACTICAL INFO:
Maximum participants is 9. Please send me an email at Protected content so I can provide you with the payment information. It is mandatory to make the payment prior the event.

Looking forward to enjoy this workshop with you !

A presto,
Glenda