Learn Japanese Ikameshi, Okonomiyaki - Cooking Demo by Chef Taka
**PLEASE ONLY RSVP YES IF YOU ARE SURE TO MAKE IT**
Japanese Cooking Demo by Ninja Chef Taka San (FREE CLASS)
Ninja Chef Taka san cordially invites you to his Japanese kitchen, where he demonstrates a fuss-free, healthy way of dining for you and your loved ones.
English, Mandarin and Japanese languages are available.
Additionally, premium Japanese ingredients at affordable prices are available for sale - sake, juices, ciders, teas, sustainable seafood, snacks, condiments, candies are at affordable prices Our friendly chef and friendly staff will help you pick what you need for a healthy, and comforting meal, so don't hesitate to register for a free seat now.
22 October Protected content , Sunday
Time: 12PM - 2PM
A Japanese dish composed of squid cooked with rice inside. It is a regional dish from the Oshima area of Hokkaidō.
Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like" or "what you like", and yaki meaning "grill".
Venue: METRO Centrepoint Level 4, Kitchen Demo
Nearest MRT: Somerset MRT
Centrepoint is the shopping centre opposite Somerset MRT. And METRO is the departmental store inside Centrepoint.
About Ninja Chef Taka
In his chef career of 35 years, chef Taka had been running Ryotei, a traditional Japanese restaurant which has over Protected content history as a master chef and also managing director in Ishikawa Prefecture, Kanazawa City.
He also had been a grand chef at a up-market Japanese hotel and kept busy like a true Ninja Master Chef - running two restaurants in the bustling Ginza of Tokyo and four other branches in Kanazawa city at the same time.
A Ninja Master with many talents, he’s had skills sets in both Japan and China:
A part-time teacher at cooking college for 15 years
Invited to be on a cooking program for a local TV station for one year
Developer and producer of “Osechi ryori (famous traditional festive food/lunch box for the New Year)”, sold at a prestigious department store in Tokyo
Developer, producer, and distributor of the much celebrated food box wedding gift more than 10 years
Master chef in Shanghai and Beijing
Developer for new menu as a food coordinator while teaching cooking in Harbin, which broadened his culinary skill in a different Asian country
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