NEW YEAR's at Saint Gertrud's Abbey (Copenhagen)

If you haven’t found a place yet to celebrate your New Years you still can make it!!!

★ ★ ★ ★ INVITATION ★ ★ ★ ★

★ NEW YEAR CELEBRATION AND DINNER ★

★ ★ SAINT GERTRUD'S ABBEY★ ★

Last minute - Direct Contact Mr. Tim Coojak for booking
Phone Protected content in case - refer my name Clea Arroyo (Joe's sister) and that you've seen the invitation here through Internations.org

All questions and further information is only answered by
Mr. Tim Coojak.

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★ ★ SAINT GERTRUDS ABBEY★ ★

Centrally located in the middle of Copenhagen.
The historical aura that Saint Gertrud's Monastery shows from cellar to attic is worth a visit.

We Invite you personally to a PRIVATE New Year's Eve, where there is a possibility that we, together with our closest friends and close acquaintances can celebrate the New Year well into Protected content .

You can look forward to a festive evening on high notes, but also a wonderful evening with lots of delicious food, traditions, look back at Protected content a look into the new year. Like a New Year's Eve should be.

The stylish and elegant setting is the setting for the intimate and private huge party.

For booking and reservation mail Protected content

Write numbers and contact information so we can contact you

Tickets are FIRST booked / purchased only when there is payment. There can be paid via transfer ( Protected content ) or MobilPay ( Protected content ) and collected by agreement in the inner city or in Amager.

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WE WIL BE DINING AT 7:30PM

Free bar - beer, wine and water from 7PM-3AM.
Free drinks 2 kinds of whiskeys (vodka and rum) from 10PM-3AM

Bubbles and cake at. 24.00 HOUR

NB. limited availability

180 DINNERWARE SEATS / Protected content SITES

TOTAL Protected content

For DINNER / PARTY w / FREE BAR

1195, -

FOR ONLY CELEBRATION w / FREE BAR in 2 kinds of whiskeys

595, - (SOLD OUT)

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First course
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Vesterhavs souffle with hot smoked salmon and creamy lobster bisque topped with herb salad.

Main course
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Super tender veal filet from Grambogaard with ragout of winter vegetables with Jerusalem artichoke cream and spinach incl. red wine and Pomme de terre

served w / the monastery's pain fraîchement cuit au four

Dessert
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Chocolate fondant & Vanilla-Parfait

w / white Chokolad Truffle

# New Year celebration # Copenhagen #fest # Protected content