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ISCG - International School of Croatian Gastronomy (Zagreb)

Would you like …. TO HAVE A SLIGHTLY DIFFERENT DAY IN ZAGREB…

… to KNOW all about authentic Croatian dishes?
… to TASTE Croatian Vines from different regions?
… to LEARN how to prepare Croatian food better than your Croat friends?
… to PLAY with different cooking gadgets?
… to BECOME a professional chef for a day?
… to MASTER culinary tricks, like making a large flame?
… to CHOP onions without crying?
… to ENJOY the tastes of a 4 course meal you helped to prepare?
… to HAVE FUN and meet more foreigners living in Zagreb?

If your answer is YES please apply to: Protected content
Final date for applications is 26th February Protected content

WORKSHOP A - CROATIAN FOOD:
Lessons on Croatian Gastronomy
Lessons on Croatian Cuisine
Practicum in a group of 2 applicants
Served 4 course lunch/dinner
Handouts
Certificate
Chef hat as a gift

WORKSHOP B - CROATIAN FOOD AND VINE:
Lessons on Croatian Gastronomy
Lessons on Croatian Cuisine
Introduction to Croatian Vines and Vine Classification
Tasting of Premium Quality Croatian Vines - covering all regions
Pairing courses and vines
Practicum in a group of 2 applicants
Served 4 course lunch/dinner
Handouts
Certificate
Chef hat as a gift

PROGRAMM
1. Introduction and kick off
2. Presentation on Croatian Gastronomy
3. Work safety and protective equipment
4. Work organization
5. Cooking and practicum
6. Presentation of culinary techniques
7. Serving and dining
8. Certificates and gifts

Max number per group: 12
Duration of workshop: Protected content
Cost of workshop A: 380, 00 HRK
Cost of workshop B: 495, 00 HRK

VENUE AND DATE WILL BE ANNOUNCED AFTER THE CLOSING DATE OF APPLICATION
For any questions please contact us on:
Mob: Protected content

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