Taste of Andalucía With a Global Crowd

This month we celebrate the InterNations Anniversary with something truly local: Andalusian “pescadito frito” at a traditional restaurant. The idea is simple and beautiful: share our local roots with friends from all over the world — From local to global.
Expect favorites like anchovies, calamari, marinated fish, fresh salads, and there will be options for non-seafood eaters or vegetarians. Come for warm chats, toasts, and new friends in a relaxed setting.