Come to Enjoy and Taste "Festival del Tamal"
To celebrate, we eat tamales on Candelaria Day. Like many other Mexican celebrations, it represents a fusion of pre-Hispanic traditions and Catholic beliefs held on February 2nd.
"Tamales" are packets of corn dough filled with beef, chicken or beans and typical wrapped in corn peels or banana leaves. The packages are steamed and ready to eat.
Come and taste them and enjoy them. They have different types that I'm sure you'll like.
See you there!
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