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Join guest collaborator/chef Jessica S and Meso Chicago as we celebrate Cinco de Mayo, spring in Chicago, and more delicious food. Come try out our variations of Mexican and Chicagoan recipes.
The event will include a formal discussion, voting on your favorite recipe variation, and a short tutorial
Meso Chicago is an culinary exploration of culture, mixed identity, and authenticity. Check us out at Protected content or on Twitter @mesochicago.
Menu:-mango guacamole-pineapple guacamole-pomegrante guacamole
-black bean & tomatillo soup-black bean & chile ancho soup
-poblano lasagna-zuccinni blossom lasagna
-arequipe flan & mexican hot chocolate cake-chocoflan
Join at Protected content and the address will appear! Use "first meal" and it'll be free!
See you there!