Is It A good Idea To Open A Restaurant In Ecuador? (Guayaquil)
Is it a good idea to open a restaurant in Ecuador? or it'll be a risk?? especially that i've no experience in restaurants work.
How much it'll cost to open a small or medium restaurant in Ecuador?
Which cities are better for opening a restaurant business there?
If i opened a restaurant in Ecuador, must i stay in the country or i could leave it whenever i want?
Thanks in Advance.