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Discover Assyrian Food Experience

Hosted by a member of the Melbourne Food & Drinks Group
Event Cover Photo
Took place 2 months ago
Sat 14 Mar 18:00 - 21:00

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A fun evening of learning of how to make dolma and enjoy three course Assyrian cuisine and make new friends.

This experience is hosted by an award winning food blogger, Kathryn Pauline, at her private residence in Collingwood.

What You’ll Do
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Hands on experience on how to wrap and stuff Iraqi-Assyrian dolma with a combination of meat, stuffed vegetables and grape leaves.

Enjoy three course authentic Assyrian home cooked meals

Meet and mingle with like-minded food lovers

Menu (Vegetarian option available)
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STARTER
CANAPES
with seasonal ingredients

MAINS
IRAQI-ASSYRIAN DOLMA
Stuffed veg and meat with grape leaves, simmered to perfection with lamb chops
(Vegetarian option available)
RIZA SH'ARIYEHi
Jeweled vermicelli rice
FATTOUSH
Cos lettuce with summer produce and a sumac vinaigrette
MARINATED WHITE BEAN SALAD
Marinated white bean salad

DESSERT
MILK TEA BAKLAWA AND ICE CREAM

Ticket
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$95/pp
Please book your ticket online to confirm your seat
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Looking forward to having a fun evening of great food and company!

PhehSze (PS)