Cuisine by Country: Y for Yemen
Yemeni cuisine is celebrated for its rich, slow-cooked stews, aromatic rice dishes, and unique spice blends like Hawaij, which typically includes cumin, turmeric, and cardamom. A hallmark of Yemeni dining is the communal experience, where large platters of food are shared and traditional flatbreads often serve as the primary utensil for scooping up hearty stews
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