Let’s speak about Japanese food!
A Japanese friend, expert in traditional Japanese gastronomic culture (washoku) will be with us ! A unique opportunity to attend a real Japanese food experience. The "washoku" culinary art is associated with a spirit of essential respect for natural resources. The procedures of some recipes will be exposed, as well as a brief introduction of the ingredients and history of the Japanese cuisine. After this, at 8 pm you will enjoy eating the prepared dishes. An opportunity to speak Italian knowing the culinary art "washoku" recognized part of the humanity as contribution to longevity and the prevention of obesity. A minimum of 5 attendees is supposed. Don't miss this activity!
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