Best brunch in Istanbul, Lobsters, Oysters, Sushi and Champagne
This is probably one of if not the best Sunday brunch in Istanbul. Every Sunday, Protected content
offers a most sophisticated array of tastes. Daily Gillardeau oysters from France, lobsters from Canada Maine, king crabs from Alaska, gravlax salmon, sushi and rich sea-food stations; buns steam-cooked with duck fat and 24-hour cooked beef ribs, dry aged meat selection, fresh pasta and desserts from Raffles Patisserie are featured as well as a variety of breakfast items to cherish a quality Sunday experience.
The price includes a glass of Veuve Clicquot Champagne.
Great live band music
We will get a special 45TL discount if we reach 10 or more people.
As the brunch is fully booked every Sunday, they requested to confirm the number of people attending a few days in advance.
Thanks for your appreciation and cooperation
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