2nd Cordero Patagónico at Lake Cancelada
One of the best ways to prepare the Cordero Patagonico (Patagonia lamb) and is the "star of Patagonian food." at Argentina and at Chile. Slowly grilled at BBQ.
Several salads and wine is included at the menu.
Please advise your friends to come, if we don't get the minimum number of 40 pax we will not be able to make it because the cordero is for that amount of people.
It is very important to accept the event if you will come 100% because we will need to pre-pay all the food in advance.
For those how don't eat meat we can do grill fish.
It will take place in front of a beautiful lake and at typical spanish casa de campo. Don't forget to bring your swimsuit.
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