A Brazilian Feast

If you've always wanted to travel to Brazil and try the local cuisine, you can save yourself the long flight and head to the Protected content instead. Paolo and his crew use his mother's and grandmother's recipes to cook authentic Brazilian dishes like picanha, the finest beef steak, typically served with rice and brown beans, or the traditional moqueca mista de peixe, a fish stew with fish fillet, shrimp, and coconut milk. You can share tapas beforehand; Highly recommended the delicious tapioca cheese cubes, the cassava fries (Brazil's answer to the German potato), and of course, the empanadas. According to Paolo, all of South America is fighting over who makes the best empanadas. He says, clearly: Brazil! Of course, at Protected content you can also get the best drinks, including unusual caipirinha creations and even a whole coconut to slurp!