Barbecue at a Wineyard

*********** Please Read ***********

HEADS UP: new event format

In this opportunity we want to try sometthing slightly different, main menu and dishes will be the same as usual and we are still going to cook it, but location and venure rules will be different, so again, please read first, and then join us and enjoy with us!!!

KEEP IN MIND: Only 25 people will be allowed, no limit to subscribers but yes due to our capacity. FPFI (First Pay - First In), The Registration list will close when we reach that limit of confirmed ($$$) attendees, or on the evening of the previous Friday

The menu will be as usual, so we will have:
º Vacio
º Entraña
º Matambre
º Chorizo
º Morcilla
º Filled peppers
º Argentinian pastry
º Perhaps some ribs, chinchulines and mollejas
º Salad

FIRST CHANGE: What to drink is up to you, the venue doesn't allow us to bring drinks, you will nmeed to buy them at the bar

Everything else is included in the event price, as long as venue entrance, what IS NOT included is:
º Car parking (5 euros)
º Drinks and/or Coffee
º any other extras

Vegetarians are welcome as always, just let us know in advance, please!

As usual, please don't forget to bring:
- your plate, cutlery, and glass
- your appetite
- positive vibes

To make the Payment to confirm your place at the table, please Bizum Ivan at Protected content before 14/11, please reach out if you need to do regular bank transfer or paypal instead
Javi Bameule & Ivan Seligmann

Activity hosts