Omakase Sunday Lunch

“I’ll leave it up to the chef” is what “omakase” means in Japanese, which means you likely won’t know what dishes you’re getting till it’s on your plate. This unique selling point is what makes omakase dining – typically a multiple-course meal – so attractive!
Just sit back, relax and watch the chef prepare the food before your very eyes. Diners are usually not given a detailed menu prior to their session so each and every dish that is presented will be a surprise.
Protected content
There are NO REFUNDS should you decide not to come.
Organized by
Organized by
Membership required
Sorry, but you are not allowed to join this Activity Group!
We are afraid that you cannot join, because the Consuls have limited access to this Activity Group.
If you would like to explore other InterNations Activities in your Local Community, please have a look at this overview page.