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Pizza Night

Hosted by the Consul of the Kuala Lumpur Vegan & Vegetarians Group
Event Cover Photo
Took place 2 months ago
Sat 23 May 19:00 - 22:00

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The Green Table: Slice of the Planet Five flavours of pizzas. One planet. Zero guilt.

Join us for an evening where sustainability meets one of the world's most beloved foods β€” pizza.

The Green Table Club returns with a plant-forward tasting night celebrating five thoughtfully crafted pizzas, each one proving that eating with intention doesn't mean sacrificing flavour. Every slice on the table has been designed to be lower in carbon, higher in creativity, and absolutely delicious.

What's on the table

πŸ• Classic Margherita β€” the original, done right. Simple, honest, timeless.

πŸ• Parmigiana β€” a love letter to eggplant. Rich, layered, and deeply satisfying for the plant-based soul.

πŸ• Tempeh β€” our local twist. Protein-packed, fermented, and proudly rooted in Southeast Asian flavour.

πŸ• Parmigiana β€” imagine the eggplant parmigiana your Italian grandmother would make, now on a pizza. Slices of eggplant, fried golden, layered with tomato sauce and melted cheese β€” all the comfort of the classic dish, on a crust.

πŸ• Luce Special β€” the showstopper. Earthy porcini mushrooms with a hint of truffles , elegant and deeply umami.

Your ticket includes β€” Tasting of all five pizzas with dairy free cheeses β€” A curated low-carbon dining experience β€” An evening of good food and great conversations around sustainability

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