Vietnamese Dinner II (In-Person)

Dear all,

Despite the varied landscape of Vietnam, all of the cuisine contains this brilliant balance of aromatics, heat, sweetness, sourness, and fish-sauciness. As with other Asian cuisines, it's all about the yin and yang; the sweet and the salty, the cooling and the warming, the fresh and the fermented.

Please only sign up if you can make it. If something comes up, make sure to cancel your attendance two days in advance, so other members can join the activity.