Chinese Dim Sum March Indulgence
Let's indulge in authentic Chinese Dim Sum this March!
A time-honoured restaurant, Protected content is well-loved for its contemporary Teochew dishes & acclaimed Dim Sum helmed by the award-winning Master Chef Lui.
Take a bite of classic Steamed Rice Rolls with Sakura Prawn, Steamed “Xiao Long Bao” & Pan-fried Carrot Cake. For something sinful, pamper yourself with the Deep-fried Prawn Dumpling & Prawn Spring Roll.
Remarks: We will do what Singaporeans Chinese do while eating Dim Sum, which is common sharing of dishes ordered. Thanks for your kind understanding.
*Important note: Pre-payment to be made on arrival at venue.
Price is an estimated amount only (may defer based on actual dining & no. of attendees). For convenience, we will do an equal spilt of the total bill.
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