Italian Dining
Lets grab great pizza, authentic Neapolitan style with good company! At 60 Seconds to Napoli, Mühlenkamp it’s all about delicious food, good times and bringing people together 🇮🇹❤️ 🍕
They use only the finest ingredients, including San Marzano tomatoes and Fior di Latte mozzarella, freshly imported from Naples / Campania every week.
Their pizza dough is left to rest for 72 hours before being baked for just 60 seconds in our 485°C oven – and that’s how it got the name.
In just 60 seconds, you’ll be transported to Naples with all your senses, enjoying the best Pizza in town. Award 🥇 Winner
Let’s meet inside.
Reservation under my name.
Looking forward!
Kind regards, Christine :)
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