Opening of the Oyster Season
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werden 12 verschiedene Austern serviert. Die grösste Auswahl in der Schweiz. Dazu Champager und Wein.
Neben Austern gibt es Tartar, Charcuterie, Salate und Käse.
Wichtig: Die Teilnahme ist nur mit einem Reservationsticket ( CHF 2, Protected content . Dieses muss vorab online gekauft werden.
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serves 12 different types of oysters—the largest selection in Switzerland.
Champagne and wines are also available.
In addition, the menu features tartare, charcuterie, salads, and cheese.
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