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Indian Curry Special - Learn, Cook, Taste, Dine together ON HOLD

Hosted by the Consul of the Munich Cooking Group
Event Cover Photo
Took place 2 months ago
Fri 19 Feb 18:00 - 22:00

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Hello foodies, cooks & bakers

Learn how to cook delicious and authentic Indian curry.

We start with a spice trail and explain the use of spices in the food before cooking.

The Menu includes Classic Chicken Tikka Masala, authentic Palak Paneer, Mushroom-Green Peas curry, Goa special Spicy Prawn Roast with Ghee and Wholewheat Indian bread.

Once it is prepared and with a refreshing Saffron Mango-Lassi on the side, we will enjoy our meal together.

Our teacher & chef: Priyanka Rastogi

Hurry, as this is a Münchner Volkshochschule class, tickets are limited.

Price incl course fee and materials

see you there

kindest regards